Mango Daiquiri

Cooking Venezuelan

Ingredients for Mango Daiquiri

• 1/2 cup rum
• 2 tablespoons Curacao
• 1/2 cup finely chopped fresh mango
• 2 tablespoons lime juice
• 1 tablespoon sugar
• 2 cups finely crushed ice.

Preparation of Mango Daiquiri

1. Place all the ingredients in the blender and blend at high speed until the mixture has the consistency of snow.

2. Pour into 2 chilled champagne glasses and serve immediately,