Guacamoles

Cooking Mexican

Ingredients for Guacamoles

For
  • 2 avocados, peeled
  • 2 tomatoes, peeled and finely chopped
  • 10 green onions, chopped
  • 1-2 jalapeños, finely chopped
  • 2 tablespoons lemon or lime juice
  • 1 tablespoon fresh coriander, chopped
  • - Salt and pepper

Preparation of Guacamoles

1. In a medium bowl mash the avocados with a fork. Add the tomatoes, onions, jalapeños, lemon juice, coriander, salt and pepper.

2. Check for seasoning and serve immediately.

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