Potato and Corn Salad

Recipes of Vegetables

Ingredients for Potato and Corn Salad

Ingredients for Serves 6.
  • 1 1/2 cups corn kernels, cooked
  • 3 lbs. potatoes cooked, peeled and cubed
  • - Salt and pepper
  • 2 green peppers, skinned and diced
  • 3 scallions, chopped
  • 1 green chili, seeded and chopped
  • 1/3 cup sour cream
  • 2 tablespoons oil
  • 2 tablespoons lemon juice
  • 3/4 teaspoon ground cumin

Preparation of Potato and Corn Salad

1. In a bowl mix the corn with the potatoes; season with salt and pepper. Add the peppers, scallions and chili. Mix well.

2. In a bowl beat together sour cream, oil, lemon juice, cumin and seasonings. Pour the dressing over the salad and mix well.

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